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Contact Us

Cut the Chemicals Cookbook
11 Kanya Rd
Mt Eliza VIC 3930
AUSTRALIA

contactus@cutthechemicalscookbook.com

Sponsorship

Running a website and researching and reviewing products costs money as well as time. I think however that this site is certainly worth it as it's providing an important service for mums and dads all over the world.

If you want to help us to continue this work, expand our team and think that your product, business, website or service suits the ethos of Cut the Chemicals Cookbook you may want to consider becoming a sponsor of our site.

We would be happy to help spread the word about your wonderful product or service and in return we can give our readers quality content and market the right products for their needs so that we don't have to rely on random pay for click advertising.

Let's replace that with real value and education for our readers! Email us here (with sponsorship in the subject line) and we will send you out all the information you need about sponsoring our site.

Thank you!

Product Review

Do you think you have a product that would fit the ethos of the Cut the Chemicals Cookbook site? Would you like us to let our readers know of your product free of charge?

Then please send a sample and bio of your product and we would be happy to road test and write about it. Then please consider becoming one of our sponsors!

Please send your sample and bio to:

Cut the Chemicals Cookbook
11 Kanya Rd

Mt Eliza VIC 3930
AUSTRALIA


ABN: 296 048 43 404

Meet the Team!

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BEC TAYLOR
BLOG CREATOR


A mum, a wife, a teacher and now blogger, I bring to this project the energy and research expertise to make sure that other families out there don't have to suffer through food intolerance and can have a fun time with food! Personal experience with my daughter bought about this need to find out more about food allergy and here we are sharing this knowledge with you! Beyond this blog my other personal interests are sewing, all things history, (I'm a history teacher in my real life), watching all things Tiny House, Renovations and living simply in my PJ's but most of all I really enjoy sleep!

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THE TAYLOR'S
QUALITY CONTROL

The Taylors' are the most experienced taste testers in their field of experience and regularly put products through the rigorous bounce test on the kitchen floor. Nothing gets past this team!

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ANTHONY BOULTON
GRAPHIC DESIGNER

Anthony is our talented eBook cover designer and logo creator. He resides in London but originally is from Melbourne, Australia. He credits his equally talented blogging sister as being his greatest influence and inspiration in determining his his successful career trajectory. 

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GRAEME PASSMORE
PHOTOGRAPHER

Graeme is our foodie photographer and miracle maker - he got all 4 Taylors to look at the camera at the same time! Graeme is based in Queensland, Australia.
www.graemepassmore.com

Please feel free to contact the team - we'd love to hear from you!

Disclaimer

This site and eBook is derived from information that I have personally researched for my families personal use. This is a guide only on how one family started to cut the chemicals from their diet for their belief of achieving greater well being.

The information supplied is done so in good faith and should not replace the advice of your nutritional or health professional. Always seek medical advice before embarking on a new diet.

The nature of this site and eBooks is to investigate the qualities of additives and preservatives in food only. It is not a comprehensive guide to all chemicals that exist in the food supply. No other nutritional information is supplied regarding the products and recipes mentioned.

At the time of publication all products listed are current and their ingredients checked to the best of our ability as being additive and preservative free.

The information supplied by the companies has been provided by their labels and web pages alone. Always continue to check the labels periodically as companies have been known to change their ingredients at a moment’s notice.

Most importantly no food manufacturer has endorsed or sponsored the eBook and Shopping Guide and its research. There has been no incentive given to the Cut the Chemicals Team to recommend one product over another in the eBook, Shopping Guide or What's in the Pantry Reviews.

Essentially this book is written from one caregiver to another who felt it was important to get the message out there that your family’s life can be better!

Commenting on our site.

Please take a moment to read our comment policy for both the blog AND our Facebook page.We would like to keep our interactive forums a positive experience for all so please keep this in mind when leaving a comment or post.

Our sites purpose is to provide resources, recipes, and information that will help others cut the chemicals in their food. We very much value our reader feedback, and respect all viewpoints, however if you’d like to add to the conversation please take care to do so in a respectful manner. Any reader comments (both on the blog or Facebook) that are off topic, rude, profane, spam, or otherwise inappropriate will be deleted and the user will be banned indefinitely. We envisage this community to be a positive and encouraging environment and would like to keep it a happy place. Thank you!

Legal Stuff.

Welcome to Cut the Chemicals Cookbook, a website, eBooks and blog about how to cut out chemicals and prepare real, whole foods for your family (the web site, blog, and related services to be known collectively as the “Services”).  By accessing or using our Web Site at www.cutthechemicalscookbook.com  (the ” Web Site”), you (the “User” or “Contributor”) signify that you have read, understand, and agree to be bound by these Terms of Use (“Terms of Use” or “Agreement”).  We reserve the right, at our sole discretion, to change, modify, add, or delete portions of these Terms of Use at any time without further notice.  If we do this, we will post the changes to these Terms of Use on this page and will indicate at the top of this page the date these terms were last revised. Your continued use of the Services or the Web Site after any such changes constitutes your acceptance of the new Terms of Use.  If you do not agree to abide by these or any future Terms of Use, do not use or access (or continue to use or access) the Web Site.  It is your responsibility to regularly check the Web Site to determine if there have been changes to these Terms of Use and to review such changes.

PLEASE READ THESE TERMS OF USE CAREFULLY AS THEY CONTAIN IMPORTANT INFORMATION REGARDING YOUR LEGAL RIGHTS, REMEDIES AND OBLIGATIONS. THESE INCLUDE VARIOUS LIMITATIONS AND EXCLUSIONS, AND A DISPUTE RESOLUTION CLAUSE THAT GOVERNS HOW DISPUTES WILL BE RESOLVED.

Purpose and Scope of the Services The Web Site and all of its services and content are owned and operated by Rebecca Taylor - Military and Historical Researcher, a sole trader company owned by Rebecca Taylor and registered in Victoria, Australia doing business as Cut the Chemicals Cookbook.

The Web Site provides recipes and information about how to cut out additives and preservatives and how to prepare real, whole foods for your family.  You can gather information free from the Web Site, its blog, or through links to or feeds from other web sites.

Cut the Chemicals Cookbook does not target children under the age of 13 and does not knowingly accept users who are under the age of thirteen.

Proprietary Rights in Web Site Content; User Content License All content on the Web Site, other than User Content as defined below, including but not limited to designs, text, graphics, pictures, video, information, software, music, sound and other files, and their selection and arrangement (the “Web Site Content”), are the proprietary property of Cut the Chemicals Cookbook with all rights reserved.  No Web Site Content may be modified, copied, distributed, framed, reproduced, republished, downloaded, displayed, posted, transmitted, or sold in any form or by any means, in whole or in part, except as provided in the Web Content Sharing Policy described below, or except as provided by Cut the Chemical Cookbook’s express prior written permission.  Any use of the Web Site or the Web Site Content other than as specifically authorised herein, without the prior written permission of Cut the Chemicals Cookbook, is strictly prohibited.  Such unauthorised use may also violate applicable laws including without limitation copyright and trademark laws and applicable communications regulations and statutes.  Unless explicitly stated herein, nothing in these Web Site Terms shall be construed as conferring any license to intellectual property rights, whether by estoppel, implication or otherwise.

“User Content” means the information you have provided to us for consideration to be posted on the Web Site.  Information may be provided in the form of comments, or, if the Web Site provides any forum, in a variety of additional related forms such as posts to such forums, user profile information, blog submissions, photographs, and video.  Cut the Chemicals Cookbook does not claim ownership rights in any User Content.  By providing User Content to us, you grant to Cut the Chemicals Cookbook a non-exclusive, royalty-free license to use, copy, distribute, and display all User Content for the purpose of making the User Content available on the Web Site.

Web Content Sharing Policy Printed Materials
You may physically print material to share with your friends, a work or church group, etc. in limited numbers, provided that you clearly state “Courtesy of www.cutthechemicalscookbook.com” at the top or bottom of EACH page (in a header or footer), and provided of course that you do not sell the material for any fee or compensation.

Sharing Recipes Online

  1. If you wish to share one of our recipes, write your own introduction (or review) and then provide credit and a link to the original recipe. A mere list of ingredients is not copyright protected, but the creative, expressive content and words of the recipe are.
  2. If you make slight changes to a recipe, it’s still someone else’s recipe. The guidelines are the same as in #1 above, but of course you may add your additional comments to highlight the changes.
  3. If you adapt a recipe and do in fact make significant modifications, you can publish your version (the entire recipe) but you need to give credit and a link back to the source (if available online).

Sharing Other Content Online (blogs, social media, forums, websites, etc.)
Sharing of links is appreciated and encouraged! You may share a link back to content on the site so long as proper credit is given. You may include a short (1-3 sentence maximum) excerpt or write your own summary or introduction, but do not copy and paste article content beyond that.

Except as outlined above or with express written permission, DO NOT

  1. Copy and paste content and publish it anywhere (online, in print, on social media, etc.);
  2. Slightly change the wording of articles and publish anywhere (online, in print, on social media, etc.);
  3. Use any photos or videos from the Web Site;
  4. Distribute any electronic documents or other Web Site content, whether free or paid for; or
  5. Share any restricted URLs for any free downloads (meal plans, for example).
If you have any questions regarding copyrighted materials, or if you wish to report a violation of our copyright, please let us know via email to contactus@cutthechemicalscookbook.com. 

Trademarks 
Cut the Chemicals Cookbook™ and other Cut the Chemicals Cookbook graphics, logos, designs, page headers, button icons, scripts and service names are trademarks of Cut the Chemicals Cookbook in the Australia and/or other countries. Cut the Chemicals Cookbook’s trademarks may not be used, including as part of trademarks and/or as part of domain names, in connection with any product or service in any manner that is likely to cause confusion and may not be copied, imitated, or used, in whole or in part, without the prior written permission of the Cut the Chemicals Cookbook.

User Content
You understand that the Services and the Web Site are available for your personal, non-commercial use only.  You represent, warrant and agree that no materials of any kind submitted or shared by you through the Service will violate or infringe upon the rights of any third party, including copyright, trademark, privacy, publicity or other personal or proprietary rights; or contain libelous, defamatory or otherwise unlawful material.  You further agree not to harvest or collect email addresses or other contact information of Users from the Services or the Web Site by electronic or other means for the purposes of sending unsolicited emails or other unsolicited communications.  Additionally, you agree not to use automated scripts to collect information from the Services or the Web Site or for any other purpose.  You further agree that you may not use the Services or the Web Site in any unlawful manner or in any other manner that could damage, disable, overburden or impair the Web Site. In addition, you agree not to use the Services or the Web Site to:

  • upload, post, transmit, share, store or otherwise make available any content that we deem to be harmful, threatening, unlawful, defamatory, infringing, abusive, inflammatory, harassing, vulgar, obscene, fraudulent, invasive of privacy or publicity rights, hateful, or racially, ethnically or otherwise objectionable;
  • impersonate any person or entity, or falsely state or otherwise misrepresent yourself or your affiliation with any person or entity;
  • upload, post, transmit, share or otherwise make available any information that you know is false or misleading;
  • upload, post, transmit, share or otherwise make available any unsolicited or unauthorized advertising, solicitations, promotional materials, “junk mail,” “spam,” “chain letters,” “pyramid schemes,” or any other form of solicitation;
  • upload, post, transmit, share, store or otherwise make available any photographs of another person or taken by another person without that person’s consent;
  • solicit passwords or personally identifying information for commercial or unlawful purposes;
  • upload, post, transmit, share or otherwise make available any material that contains software viruses or any other computer code, files or programs designed to interrupt, destroy or limit the functionality of any computer software or hardware or telecommunications equipment;
  • intimidate or harass another User or Contributor;
  • upload, post, transmit, share, store or otherwise make available content that would constitute, encourage or provide instructions for a criminal offense, violate the rights of any party, or that would otherwise create liability or violate any local, state, national or international law;
  • upload, post, transmit, share, store or otherwise make available content that, in the sole judgment of Cut the Chemicals Cookbook, is objectionable or which restricts or inhibits any other person from using or enjoying the Web Site, or which may expose Cut the Chemicals Cookbook or its Users to any harm or liability of any type.
Cut the Chemicals Cookbook reserves the right, in its sole discretion, to reject, refuse to post or remove any posting by you, or to restrict, suspend, or terminate your access to all or any part of the Service at any time, for any or no reason, with or without prior notice, and without liability.  If you become aware of misuse of the Services by any person, please contact Cut the Chemicals Cookbook at contactus@cutthechemicalscookbook.com.

User Content
You are solely responsible for the information that you submit to Cut the Chemicals Cookbook.  You understand and agree that Cut the Chemicals Cookbook may, but is not obligated to, review any User Content submitted by you and that the decision whether or not to post User Content is determined solely by Cut the Chemicals Cookbook   You further understand and agree that Cut the Chemicals Cookbook may edit, redact, or refuse to post any User Content that in the sole judgment of Cut the Chemicals Cookbook violate this Agreement or which might be offensive, illegal, or that might violate the rights, harm, or threaten the safety of Users or others.

Copyright Complaints
If you believe that any material on the Web Site infringes upon any copyright which you own or control, you may send a written notification of such infringement to contactus@cutthechemicalscookbook.com.

To meet the notice requirements under the Digital Millennium Copyright Act, the notification must be a written communication that includes the following:

  • A physical or electronic signature of a person authorised to act on behalf of the owner of an exclusive right that is allegedly infringed;
  • Identification of the copyrighted work claimed to have been infringed, or, if multiple copyrighted works at a single online site are covered by a single notification, a representative list of such works at that site;
  • Identification of the material that is claimed to be infringing or to be the subject of infringing activity and that is to be removed or access to which is to be disabled, and information reasonably sufficient to permit us to locate the material;
  • Information reasonably sufficient to permit us to contact the complaining party, such as an address, telephone number and, if available, an electronic mail address at which the complaining party may be contacted;
  • A statement that the complaining party has a good-faith belief that use of the material in the manner complained of is not authorized by the copyright owner, its agent or the law; and
  • A statement that the information in the notification is accurate, and under penalty of perjury, that the complaining party is authorized to act on behalf of the owner of an exclusive right that is allegedly infringed.
Repeat Infringer Policy
In accordance with the Digital Millennium Copyright Act (DMCA) and other applicable law, Cut the Chemicals Cookbook as adopted a policy of terminating, in appropriate circumstances and at Cut the Chemicals Cookbook s sole discretion, members who are deemed to be repeat infringers.  Cut the Chemicals Cookbook may also at its sole discretion limit access to the Web Site of any Users or Contributors who infringe any intellectual property rights of others, whether or not there is any repeat infringement.

Links to Other Websites and Content
The Web Site contains (or you may be sent through the Web Site or the Services) links to other web sites (“Third Party Web Sites”) as well as articles, photographs, text, graphics, pictures, designs, music, sound, video, information, software and other content belonging to or originating from third parties (“Third Party Content”).  Such Third Party Web Sites and Third Party Content are not investigated, monitored, or checked for accuracy, appropriateness, or completeness by us, and we are not responsible for any Third Party Web Sites accessed through the Web Site or any Third Party Content posted on the Web Site, including without limitation the content, accuracy, offensiveness, opinions, reliability or policies of or contained in the Third Party Web Sites or the Third Party Content.  Inclusion of or linking to any Third Party Web Site or any Third Party Content does not necessarily imply approval or endorsement thereof by us. If you decide to leave the Web Site and access the Third Party Web Sites, you do so at your own risk and you should be aware that our terms and policies no longer govern.  You should review the applicable terms and policies, including privacy and data gathering practices, of any site to which you navigate from the Web Site.

Subscriber List
Cut the Chemicals Cookbook collects email addresses from those who have subscribed to our blog post updates. This is used to notify you of new posts, but we may occasionally contact you with news or special offers from us or our sponsors we feel you may be interested in. You may unsubscribe at any time, and we never sell, giveaway, or provide any of your contact information to outside companies without your permission.

Disclaimers
Cut the Chemicals Cookbook is not responsible or liable in any manner for any User Content or Third Party Content posted on the Web Site or in connection with the Services.

The information provided by this Web Site contains the opinions and experiences of its author, Bec Taylor, and may also include those from guest authors, who are identified as such.  This Web Site is not intended to provide medical, health, or nutritional advice, and it should not be relied upon for that purpose.

The Web Site and the Services may be temporarily unavailable from time to time for maintenance or other reasons. Cut the Chemicals Cookbook assumes no responsibility for any error, omission, interruption, deletion, defect, delay in operation or transmission, communications line failure, theft or destruction or unauthorized access to, or alteration of, User communications.  Cut the Chemicals Cookbook is not responsible for any problems or technical malfunction of any telephone network or lines, computer online systems, servers or providers, computer equipment, software, failure of email or players on account of technical problems or traffic congestion on the Internet or at any web site or combination thereof, including injury or damage to Users or to any other person’s computer related to or resulting from participating in connection with the Web Site and/or in connection with the Services.  Under no circumstances will Cut the Chemicals Cookbook be responsible for any loss or damage, including any loss or damage to any User Content or personal injury or death, resulting from anyone’s use of the Web Site or the Services, any User Content or Third Party Content posted on or through the Web Site or the Services or transmitted to Users, or any interactions between Users of and Contributors to the Web Site, whether online or offline.

THE WEB SITE, THE SERVICES AND THE WEB SITE CONTENT ARE PROVIDED “AS-IS” AND Cut the Chemicals Cookbook DISCLAIMS ANY AND ALL REPRESENTATIONS AND WARRANTIES, WHETHER EXPRESS OR IMPLIED, INCLUDING WITHOUT LIMITATION IMPLIED WARRANTIES OF TITLE, MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE OR NON-INFRINGEMENT. Cut the Chemicals Cookbook CANNOT GUARANTEE AND DOES NOT PROMISE ANY SPECIFIC RESULTS FROM USE OF THE SITE AND/OR THE SERVICE. Cut the Chemicals Cookbook DOES NOT REPRESENT OR WARRANT THAT CONTENT OR MATERIALS ON THE SITE ARE ACCURATE, COMPLETE, RELIABLE, CURRENT OR ERROR-FREE OR THAT THE SITE OR ITS SERVERS ARE FREE OF VIRUSES OR OTHER HARMFUL COMPONENTS. YOU SHOULD EXERCISE CAUTION IN THE USE AND DOWNLOADING OF ANY SUCH CONTENT OR MATERIALS AND USE INDUSTRY-RECOGNIZED SOFTWARE TO DETECT AND DISINFECT VIRUSES.

Limitation on Liability
EXCEPT IN JURISDICTIONS WHERE SUCH PROVISIONS ARE RESTRICTED, IN NO EVENT WILL Cut the Chemicals Cookbook OR ITS DIRECTORS, EMPLOYEES OR AGENTS BE LIABLE TO YOU OR ANY THIRD PERSON FOR ANY INDIRECT, CONSEQUENTIAL, EXEMPLARY, INCIDENTAL, SPECIAL OR PUNITIVE DAMAGES, INCLUDING FOR ANY LOST PROFITS OR LOST DATA ARISING FROM YOUR USE OF THE WEB SITE OR THE SERVICE OR ANY OF THE WEB SITE CONTENT OR OTHER MATERIALS ON OR ACCESSED THROUGH THE SITE, EVEN IF Cut the Chemicals Cookbook IS AWARE OR HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES.

CERTAIN STATE LAWS DO NOT ALLOW LIMITATIONS ON IMPLIED WARRANTIES OR THE EXCLUSION OR LIMITATION OF CERTAIN DAMAGES. IF THESE LAWS APPLY TO YOU, SOME OR ALL OF THE ABOVE DISCLAIMERS, EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU, AND YOU MAY HAVE ADDITIONAL RIGHTS.

Governing Law; Venue and Jurisdiction
By visiting or using the Web Site and/or the Service, you agree that the laws of the State of Victoria, Australia without regard to principles of conflict of laws, will govern these Terms of Use and any dispute of any sort that may arise between you and the Cut the Chemicals Cookbook.   Any action to enforce the terms of these Terms of Use, or arising out of the subject matter of these Terms of Use, shall be commenced in the state and federal courts of Victoria and Australia and you hereby consent to, and waive all defenses of lack of personal jurisdiction and improper or inconvenient forum with respect to, venue and jurisdiction in the state and federal courts of Victoria and Australia.

Legal Fees
In the event of any action or proceeding to enforce the terms of these Terms of Use, or arising out of the subject matter of these Terms of Use, the prevailing party shall recover its reasonable legal fees and costs, including any and all expenses reasonably incurred.

Indemnity
You agree to indemnify and hold Cut the Chemicals Cookbook  its subsidiaries and affiliates, and each of their directors, officers, agents, contractors, partners and employees, harmless from and against any loss, liability, claim, demand, damages, costs and expenses, including reasonable legal fees, arising out of or in connection with any User Content, any Third Party Content you post or share on or through the Web Site, your use of the Services or the Web Site, your conduct in connection with the Services or the Web Site or with other Users of the Service or the Web Site, or any violation of this Agreement or of any law or the rights of any third party.

Other
These Terms of Use constitute the entire agreement between you and Cut the Chemicals Cookbook regarding the use of the Web Site and/or the Services, superseding any prior agreements between you and Cut the Chemicals Cookbook relating to your use of the Web Site or the Services.  The failure of Cut the Chemicals Cookbook to exercise or enforce any right or provision of these Terms of Use shall not constitute a waiver of such right or provision in that or any other instance.  This Agreement operates to the fullest extent permissible by law. If any provision of this Agreement is held invalid, the remainder of this Agreement shall continue in full force and effect.  If any provision of these Web Site Terms shall be deemed unlawful, void or for any reason unenforceable, then that provision shall be deemed severable from these Terms of Use and shall not affect the validity and enforceability of any remaining provisions.

I HAVE READ THIS AGREEMENT AND AGREE TO ALL OF THE PROVISIONS CONTAINED ABOVE.

Privacy Policy.

Cut the Chemicals Cookbook’s Privacy Policy is designed to help you (“User”) understand how we collect and use the personal information you decide to share, and help you make informed decisions when using our Web Site located at www.cutthechemicalscookbook.com (“WebSite”).

By using or accessing our Web Site, you are accepting the practices described in this Privacy Policy.

If you have questions or concerns regarding this Privacy Policy, please contact us at contactus@cutthechemicalscookbook.com. 

Information We Collect
We do not collect any personal identifying information from you merely for using our Web Site, or for sharing or using the content on the Web Site, or for posting comments on the Web Site, except as provided specifically below.

We use third-party advertising companies to serve ads and collect information when you visit our website. These companies will NOT have access to or use any personally identifiable information (including your name, address, email address or telephone number) but will use other non-personal information about your visits to this and other websites in order to provide advertisements on this website, other sites, and other forms of media about goods and services of interest to you. If you would like more information about this practice and to know your choices about not having this information used by these companies, click here: http://networkadvertising.org/consumer/opt_out.asp.

We may use your IP address to help diagnose problems with our server and to administer the Web Site.

If you sign up for email updates, we collect your email address and a user name.  You will receive an email when a new blog post is published.  We may occasionally email you with announcements or products you may be interested in. You may unsubscribe from email updates by following the instructions at the bottom of one of the emails.

The Web Site is intended for use by persons 18 years and older. Cut the Chemicals Cookbook does not knowingly collect any information about children under the age of thirteen.

Use And Disclosure Of Information
We will never share your email address or other private information with anyone without your permission.

If it is necessary to provide a service to you, we may request that you provide us with contact information sufficient to provide the service.  An example would be if you won a giveaway and the manufacturer needed to contact you to set up direct delivery (in which case permission is implied through participation in the contest).

Cut the Chemicals Cookbook only shares personal information with third parties when we have a good faith belief that sharing the information is necessary to comply with the law; enforce or apply our Terms of Use including investigation of potential violations thereof; detect, prevent, or otherwise address fraud, security or technical issues; or protect the rights, property, or safety of Cut the Chemicals Cookbook  our Users, or others.  We do not sell, rent, share, or otherwise disclose personal information from Users for any commercial purpose.  


User Changes
Users may amend or remove any personal information they have provided to Cut the Chemicals Cookbook by contacting contactus@cutthechemicalscookbook.com and describing the information they want removed.  Email subscribers can remove their subscriptions at any time and remove all personal information they have provided by emailing their desire to unsubscribe at the link provided in the email they receive.

Revisions
We reserve the right to change our Privacy Policy at any time. Non-material changes and clarifications will take effect immediately, and material changes will take effect within 30 days of their posting on this site. If we make changes, we will post them and will indicate at the top of this page the policy’s effective date. We therefore encourage you to refer to this policy on an ongoing basis so that you understand our current privacy policy. Unless stated otherwise, our current privacy policy applies to all information that we have about you.

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Copyright 2017
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